Ajit Gulabchand Central Library, Walchand College Of Engineering Sagli


   Ajit Gulabchand Central Library,
Walchand College Of Engineering Sangli

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Food Microbiology

By: Material type: TextTextLanguage: English Publication details: Tata McGraw-Hill Publishing Company Limited 1998Edition: 4th EdDescription: xvi, 539p; 22 cmISBN:
  • 9780070667181
Subject(s): Genre/Form: DDC classification:
  • FRA 664.001
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Holdings
Item type Current library Collection Shelving location Status Barcode
Book Walchand College of Engineering sangli CIVI R_140_CIV_REF Available 1Book47081

Text in English

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