Ajit Gulabchand Central Library, Walchand College Of Engineering Sagli


   Ajit Gulabchand Central Library,
Walchand College Of Engineering Sangli

Food Chemistry (Record no. 36201)

MARC details
000 -LEADER
fixed length control field 00336nam a2200145Ia 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788123911496
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Item number MEY
Classification number 664.07
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Meyer, L.H.
250 ## - EDITION STATEMENT
Edition statement Ed.1st
245 ## - TITLE STATEMENT
Title Food Chemistry
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. CBS Publishers & Distributors
Place of publication, distribution, etc. New Delhi
Date of publication, distribution, etc. 2004
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 385 p.
300 ## - PHYSICAL DESCRIPTION
Dimensions 20 cm.
546 ## - LANGUAGE NOTE
Language note Text in English
654 ## - SUBJECT ADDED ENTRY--FACETED TOPICAL TERMS
Focus term ELEC
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        ELEC Walchand College of Engineering sangli Walchand College of Engineering sangli R_030_ELC_TXT 29/08/2022 Intercontinental Book Agency 294.27 IN4572 B56514 29/08/2022 395.00 27/08/2019 Book
        ELEC Walchand College of Engineering sangli Walchand College of Engineering sangli R_030_ELC_TXT 29/08/2022 Intercontinental Book Agency 294.27 IN4572 B56515 29/08/2022 395.00 27/08/2019 Book
        ELEC Walchand College of Engineering sangli Walchand College of Engineering sangli R_030_ELC_TXT 29/08/2022 Intercontinental Book Agency 294.27 IN4572 B56516 29/08/2022 395.00 27/08/2019 Book